Every dish at Farrell's begins with a morning catch — hand-selected, expertly prepared, and plated with pride right here in La Plata.
Fresh catch served daily — from the water to your plate in La Plata.
Fresh seafood delivered daily
Every dish made from scratch
Proudly serving our community
Welcome to the table
From the bay to your table — every item is prepared with care using the freshest ingredients available each morning.
Maryland blue crab prepared the traditional way — crab cakes, lump crab dip, steamed crabs, and more.
Seared scallops, grilled salmon, and blackened fish — each entree finished with house-made sauces.
Shrimp and grits, lowcountry boils, and shrimp scampi — coastal comfort food done right.
Oysters on the half shell, clam chowder, and crispy calamari to begin your meal perfectly.
Coleslaw, mac and cheese, seasonal greens, and baked potatoes — the perfect complement.
Key lime pie, chocolate lava cake, and a full bar with local Maryland brews and cocktails.
Farrell's Seafood has been a staple along Coltons Point Road, bringing the taste of the Chesapeake to every table in La Plata. Our kitchen starts early — before the sun is fully up, our team is already selecting the day's best catch.
We believe great seafood doesn't need a long list of ingredients. It needs time, skill, and respect for the source. That's why every dish on our menu is prepared from scratch, using recipes passed down and refined over years of serving our neighbors.
From the kitchen to the coast — see what makes Farrell's a special place to eat.
"The crab cakes here are the best I've had outside of the bay itself. Farrell's has become our go-to for every family gathering in La Plata."
We're right on Coltons Point Road — easy to find, hard to forget.
Send us a message and we'll confirm your reservation by phone.
Whether it's a quick lunch or a weekend celebration, Farrell's Seafood is ready to serve you the freshest catch in La Plata.
